Culinary argan
Culinary argan oil
Nutty flavour, best used raw.
Sizes
- 250 ml200 MAD€20
- 500 ml350 MAD€35
- 1 L700 MAD€70
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Payment on confirmation · Preparation time · About 7 days
Description
Argan oil pressed from roasted kernels, which gives it its amber colour and nutty taste.
Uses
- Couscous
- Salads
- Tagines
- Breakfast
Tips
Use raw: a drizzle on couscous, salads or vegetables, or with bread at breakfast.
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